How to plant potatoes is only for those with a big garden; and frankly only for organic freaks like me. I am afraid, if you are seriously overweight, you should absolutely avoid spuds because of their high GI.
Unless, and here you can take a gap, you can locate new potatoes because they have a third less starch. So too unless you are prepared to wait and allow them to cool overnight in the fridge, the obese should avoid them; more about retrogradation later.
If you have the strength to dig the trenches then you can certainly enjoy them.
Here is my 2015 patch, or a corner of it, with beautiful arum-lilies in the background. We grow them every year; there's nothing like your own new potatoes.
This page was last updated by Bernard Preston on 2nd May, 2021.
It is always wise to make too much potato salad. Even if you are cooking for two, make enough for five. It improves with age; that is, if you are lucky enough to have any left over.
- Laurie Colwin, 1944 - 1992
Much loved Laurie Colwin died suddenly and unexpectedly at 48 of a heart attack. I have been unable to discover if she was a smoker, but a love affair with black and white food, meat and potatoes, is deadly. She was spot on about cooking extra and leaving it overnight; it enables retrogradation which inhibits rapid digestion in the small intestine that would otherwise cause a blood sugar surge.
They do keep quite well, so there is not much advantage unless you really want food that has been grown without inorganic fertilisers, poisonous anti-fungal sprays and dessicants to kill the plant just before harvesting.
Why is that important? Well, as you no know only too well there is an epidemic of neoplasms and the so called autoimmune diseases; much is known about them, but there is mystery too. We suspect chemicals have a lot to do with it.
Mind you, new potatoes straight from the ground to the pot are without equal, as with all vegetables.
Plus it is just a fun thing to do to grow your own food; it is quite hard work but very rewarding. And there is a good return financially; each seed will produce about ten to fifteen spuds if you heap them up, are lucky and have a good season. I can easily sell our excess for more than double the price of those coming out of cold storage. How to plant potatoes is for everyone with a large garden.
There is quite a lot of controversy about potatoes these days; they have a high glycemic index. We will get into that lower down.
Plus they are sprayed with very toxic herbicides, paraquat and roundup, just before reaping; some of the remnants certainly find their way into our bodies.
How to plant potatoes requires some planning; in particular, think back exercises. It is hard work digging these trenches and, since this is also a site about wellness, we have to also study prevention of lower back and leg pain.
If you have trouble with moles then don't dig trenches; rather individual holes a little more than a foot deep.
No point if you have to add ten consultations with your DC before you even start thinking about when to harvest potatoes.
I myself had a serious slipped disc last year so, before picking up the spade, I first spend two or three minutes doing our lower back exercises. That is over and above the set I did before I arose; I do them every morning and you should too if you have had LBP episodes. In fact, like brushing teeth, I recommend that everyone does them daily. That means every single day.
Just how deep should you dig those trenches? There is a toss up. If you make them deeper, then the growing plants get lots of support and do not fall over; but then they are a lot more difficult to lift. A gimmicky way to do that is growing potatoes in tyres, but that is not practical on a large scale; we will perhaps have some fun later with that.
So, step one at how to plant potatoes is to clear some ground; last year there were green peas growing here and I added plenty of compost. That should should be sufficient nitrogen for our potatoes. I might plant a row of bush beans between the potatoes just to add more of the element. Bacteria in the nodules of legumes fix the gas from the air for the next generation of vegetables.
Traditional people do interesting things. The American Indians put a fish head and skeleton at the bottom of each hole. Zulus in South Africa use chopped up corn stalks. The point is that they are heavy feeders and need compost of one sort or another.
Step two is to go and buy a small pocket of seed potatoes. A pound or two would be adequate if this is your first time.
Try it on a small scale first.
Actually, step one is do these little exercises first; they take only forty seconds.
Step three is to dig your trench; I recommend about a foot deep maximum. You can go deeper but harvesting potatoes becomes more difficult; on the other hand you will not have to heap up the soil so high.
Place the potatoes about a foot apart in the trench, and cover with a small amount of soil; having said that, this year I had access to cheap seed and put two together. It has proved worthwhile.
I planted these on October 5; normally I would have started earlier once the danger of frost is over, but we have had a severe drought this year. Waiting for the first spring rains was important. We started reaping three months later in mid January.
Moles do the earth a lot of good by tunneling their way underground allowing air to penetrate; they also eat a lot of insects lying dormant in the ground, just waiting for spring. But they can do a lot of damage to the potatoes you have planted.
They too love a green garden devoid of toxic poisons and that uses organic humus instead of inorganic fertilisers. Unfortunately, if you have a problem with moles, you just must not plant your seed potatoes in trenches; having found the first spud, they will simply move along the row breaking your heart. Instead, dig holes here and there as randomly as possible, still about a foot deep.
Every month or so I will take more photos and track the progress of our growing potatoes. It will be about three months before when to harvesting comes into contention.
The potato stem is called the haulm; here they are just up, about three weeks after planting.
Ridging up the earth to prevent the plants from falling over is important; here they are a month later in flower.
Unfortunately it has been one of the wettest summers I have ever known; many evenings a thick mist envelops our village with a light rain. The potatoes haulm was hit by a late blight and they died back very quickly.
This knocked the yield quite badly; perhaps the decision not to fertilise played a part too. Next year, over and above the heavy composting, I will consider a little inorganic nitrogen.
We love new potatoes so as soon as they reach about the size of a golf ball we will start harvesting them. With about six rows I will have the luxury of the young spuds as well as the fully mature food.
The quality has been exceptional; the blight has not affected the potatoes at all.
Commercial farmers use various methods to destroy the haulm; this is to satisfy customers who want a particular size. It comes at a price however; chemical dessicants, herbicides, to kill the plant. We enjoy them large and small. How to plant potatoes to my mind is only worthwhile if you are going organic.
Now something about glycemic index and spuds; the GI of a meal is determined by the mix of carbohydrate, protein and fat, how you cook it, whether it's retrograded, and whether you can find new potatoes.
Eating potatoes on their own is not a good idea; they are very rapidly turned into blood sugar, calling for an insulin surge, and that sugar is then rapidly stored. Spuds, on their own, are very fattening.
But, in the context of the whole meal, as long as you have some butter or olive oil, or gravy, on your potatoes, it lowers the glycemic index; add beans, or hummus or a steak and it is better still.
But, if you
have a serious weight problem, then you must stick to a maximum of one
potato; or none if your body mass index is over thirty. Never eat them hot if you are obese, but allow them to retrograde in the fridge overnight.
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And then, of course, you must add your coloured vegetables if you are to keep the deadly homocysteine levels down; a green like broccoli for vitamin B6 and a yellow like carrots or butternut for the carotenes.
They provide too the fibre so essential for your colon; otherwise rabbit pellets and plenty of straining is on the cards; not good.
Banting has much to offer for those with a serious weight problem; that is emphatically low carbohydrate meals with plenty of fat; butter is back too, but avoid the margarines and refined polyunsaturates. How to plant potatoes is entirely off the radar.
Actually, I prefer our modified Banting way; that means legumes and low glycemic index carbohydrates are allowed.
If you cut out all fruit and carbohydrates like tomatoes, sweet potatoes and butternut then you will just get a tumour instead.
Are you a couch potato? Sorry absolutely no spuds for you. Unless you start on this planting potatoes lark.
If you are overweight and absolutely insist on potatoes, then find out about two important terms; reheating resistant starch, and retrogradation. Perhaps you can have your spuds and eat them after all; just keep the meal portion low.
French fries are totally off limits; they have a glycemic index close to that of sugar.
Glycemic index is a measure of how fast a starch is turned to sugar in the blood stream; alas without plenty of veg, how to plant potatoes is a recipe for obesity.
For more about the carbohydrate count chart and glycemic index; you will find this link interesting.
for those who spend the energy digging the trenches for how to plant
potatoes, you've earned the right to eat them. It's hard work, but this
our next season and the spuds are looking fantastic in a much drier
season, watering from the rainwater reservoir. Lean years and fat years,
it is part and parcel of life.
Read up on it at our rain harvesting model. The end of your water woes.
Now that you have learned how to plant them, it's time to make Irish potato leek soup, or vichyssoise. With all the fibre in leeks and a dollop of cream to lower the glycemic index, we can indulge. Digging the trench, heaping up the soil, and reaping the rewards is not for sissies.
One of the oddest things is that in our exhausted, depressed and weary society, probably suffering from a mild dose of vitamin B1 deficiency, or beriberi, from eating refined white rice, it is exercise and good food from the garden that gives me so much energy. She who must be obeyed has it too.
She gives mathematics lessons for three hours every afternoon, I treat patients, she plants out broccoli, kale and sweet basil seedlings, I set out potatoes and corn and lima beans. She makes gooseberry jam on Saturdays, whilst I go gliding all day; I am not boasting. But we are nearly seventy and bouncing with energy. If we were children, they would be wanting to put us on Ritalin.
That is a most dangerous drug, by the way, and there are at least twenty better things you could do than have teachers insist your busy, vital kids go onto medication.
Oh, and we take absolutely no medication. Sound good? Turn the TV off and get into the garden, but do not start with a potato patch. Begin with the nutritional benefits of spinach; call it Swiss chard if you will. It is the most rewarding vegetable in the garden, and goes on for years, unless you live in Chicago. I know, I did my training in Lombard, Illinois. A life without medication is a real possibility for most folk, if you start early enough with eating the right food and getting plenty of exercise.
How to plant potatoes is for those with a large vegetable garden.
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Healthy choice foods is the name of the game; that is what gives us plenty of energy and verve. They taste just wonderful, fresh from the garden and we fall into bed exhausted and mostly sleep the night through, without the need for sleeping tablets. Never had one in my life; how to plant potatoes is hard work though.
Seeing I am boasting, I forgot, I am on my seventh book, about the first married pope in a thousand years. It will not be out for a while, but you could enjoy one of the others meantime. You do read I hope. Do yourself a favour and ask for a Kindle paperlight for Christmas. I am having difficulty deciding whether to call it Priests Denied, or Prisoner of God.
Beating the moles is a subject that gets gardeners hot under the collar; they provide a very important function, aerating the soil, but the little devils just love our bulbs, and that includes potatoes.
We have several families that have decided our garden is an excellent place to take up residence; they too love fresh organic vegetables, none more so than potatoes, fennel and celery.
Planting potatoes in rows is inviting trouble; they simply made their way down the trenches, saying thank you very much. So this year we did something different; we planted them randomly around the garden. Voila, the moles took a few plants, but we have a plentiful supply of spuds.
Potatoes are heavy feeders, so they get plenty of leachate from the worm farms, and we are fortunate that whilst water scarcity in the world is a problem for many, it is not for us. Harvesting and storing rainwater is not so difficult.
I blog this website really for the fun of sharing the joys of being a greenie, and the power of spinal-adjustments coupled with exercises and wholesome meals. If you find these pages interesting, then you are sure to enjoy one of my books.
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